Romaneaux-Destezet Blanc 2018
Age of Vines: 10 to 100 Years
Yields: 25 hl/ha 4,000 bottles annually
Pruning Method: Cordon de Royat
Varieties: 70% Viognier, 30%Roussanne—10 year-old non-cloned vines
Vinification Method: Grapes are hand-harvested and undergo a very long maceration at a low temperature—without destemming the fruit. The wine is fermented in wooden tanks and aged on fine lees in second-hand oak casks for eight months. The wine is bottled without filtration. The wine has a total SO2 of only 25mg/L.
|Tuottaja||Domaine Hervé Souhaut|
|Maa / Alue||Ranska - Rhône|